Carb Free Everything Bagel
Nutrition, Recipes
0
Craving a bagel but want to lose weight?
I’ve got the solution!
Here’s my carb free everything bagel recipe
Ingredients:
- 1 and 1/2 cups organic shredded mozzarella
- 3 Tbsp organic cream cheese
- 1 egg
- 1 cup almond flour
- 1 tsp baking powder
- ½ tsp dried oregano
- ½ tsp garlic powder
- Pinch of sea salt
- Everything but the bagel seasoning (I buy mine at Trader Joes)
Directions:
- Preheat oven to 425°F. Line a baking sheet with parchment paper.
- Microwave mozzarella and cream cheese in a bowl until soft (about 40 seconds).
- Add egg, almond flour, remaining ingredients and spices and stir and blend well using spatula into a dough ball.
- Optional – you can proceed right away but for best results – let the mixture cool or freeze it for 30 minutes or else the dough may be sticky
- Divide the dough into 6 parts. Form a long log with each piece by rolling with your hands, then press the ends together to make a bagel shape on the lined baking sheet.
- Sprinkle “Everything but the bagel seasoning” over the bagels and gently press into the dough.
- Bake for 12-14 minutes, until the bagels are firm and golden.
Serve fresh out of the oven, sliced in half.
I love to eat it with cream cheese & smoked salmon,
avocado or grass-fed butter.